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Potatoes Almondine Recipe

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This recipe for Potatoes Almondine is from The Langridge Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Medium Potatoes
1 1/2 cups cottage cheese
1/4 cup sour cream
2 Tbsp.. chopped green onion
1 1/2 tsp. salt
pepper to taste
2 Tbsp. melted butter
1/4 cup slivered almonds
Directions:
Directions:
Place cooked potatoes in large bowl and mash with electric beater. Add cottage cheese, sour cream, onion, salt and pepper. Beat until smooth and place in shallow casserole. Sprinkle with almonds and brush with melted butter. Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This casserole can be made a day ahead and kept in the refrigerator. Just heat before serving.

 

 

 

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