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Mandarin Orange Cake Recipe

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This recipe for Mandarin Orange Cake is from Sally's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
! pkg Duncan Hines Golden Butter Cake Mix
! can (11oz.) Mandarin oranges drained
4 eggs
1/2 cup Wesson Oil

Icing
1 medium can Crushed Pineapple, drained
1 (5.1 oz.) pkg of Instant Vanilla Pudding mix
1 8 oz. Cool Whip

Directions:
Directions:
Blend all ingredients for cake and bake in 9" x 13" Pyrex for 30 minutes at 350 degrees.

Cool cake completely and ice with following icing:

Blend pineapple and pudding until thickened. Fold in Cool Whip.

After icing refrigerate

 

 

 

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