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Italian Sausage with Onions and Mushrooms (EASY) Recipe

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This recipe for Italian Sausage with Onions and Mushrooms (EASY) is from Food for the Soul, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lb Italian sausages
5 large onions, slivered
1 lb baby bella mushrooms, halved
3 Tbsp olive oil
salt and pepper to taste
Directions:
Directions:
Cook sausages on gas grill over medium heat. (Cover, some smoking is OK). Test with knife to ensure they are done in the middle.
Heat oil over low heat, add onions and increase heat to med-high. Cook, stirring occasionally until onions begin to brown. Add mushrooms and cook a few minutes more until mushrooms are just tender. Season with salt and pepper to taste.
Serve sausages over onions and mushrooms.

 

 

 

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