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Beer Bread Recipe

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This recipe for Beer Bread is from The Bacchus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. self-rising flour
12 oz. beer
2 tbsp. sugar
1/4 c. butter, melted
Directions:
Directions:
Preheat oven to 375º.
Stir together flour, sugar, and beer.
Pour into greased loaf pan.
Bake 40 minutes.
At 40 minutes pour melted butter over bread and bake 5 more minutes.
Personal Notes:
Personal Notes:
This bread goes great with cheesy veggie soup and makes great toast!

 

 

 

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