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Strawberry Kale Salad Recipe

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This recipe for Strawberry Kale Salad is from Our Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Salad Ingredients:
6 cups fresh baby kale (*or see note below for using other kinds of kale)
1 pint strawberries, hulled and sliced
1-2 avocados, peeled, pitted and diced
4 ounces crumbled goat cheese (or other soft cheese)
1/4 cup chopped pecans, toasted
half a small red onion, thinly sliced
white balsamic vinaigrette (recipe below)

White Balsamic Vinaigrette Ingredients:
1/2 cup extra virgin olive oil
1/4 cup white balsamic vinegar
3-4 tablespoons honey
1/2 teaspoon sea salt
1/4 teaspoon freshly-cracked black pepper

Directions:
Directions:
To Make The Salad:
Toss all ingredients together with your desired amount of dressing until combined. Serve immediately.

To Make The Vinaigrette:
Whisk all ingredients together until combined.

Or top with your favorite store bought vinegarette

 

 

 

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