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ORANGE CREAMSICLE DESSERT BAR Recipe

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This recipe for ORANGE CREAMSICLE DESSERT BAR is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup graham cracker crumbs
3 tabespoons butter, melted
1/2 cup orange juice
1 (3 oz.) package Jell-O Orange Flavor Gelatin
1 (8 oz.) package cream cheese, softened, divided
1 tub (8 oz.) thawed Cool Whip, divided
1/2 cup cold milk
1 (3.4 oz.) package Jell-O instant vanilla pudding
2 teaspoons orange zest

Directions:
Directions:
Mix graham cracker crumbs and butter and press onto bottom of an 8-inch square pan. Refrigerate until ready to use.

In a small bowl, microwave juice for about 1 minute on high. Add to gelatin mix in small bowl; stir 2 minutes until completely dissolved.
Gradually add to half the cream cheese in a medium bowl, beating with mixer after each addition until blended.

Whisk in 1 cup Cool Whip. Spread over crust. Freeze while preparing next layer.

Beat remaining cream cheese and milk in a separate medium bowl until blended.

Add dry pudding mix; beat 2 minutes.
Stir in remaining Cool Whip and orange zest. Spread over gelatin layer.

Refrigerate for at least 3 hours before serving.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20-25 minutes
Personal Notes:
Personal Notes:
Here is what I have seen: It is good and fitting for one to eat and drink, and to enjoy the good of all his labor in which he toils under the sun all the days of his life which God gives him; for it is his heritage.
~ Ecclesiastes 5:18

 

 

 

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