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ALAS DE TURQUÍA ASADAS PANAMANIAN * PANAMANIAN ROASTED TURKEY WINGS Recipe

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This recipe for ALAS DE TURQUÍA ASADAS PANAMANIAN * PANAMANIAN ROASTED TURKEY WINGS is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 to 6 turkey wings
Paper towel
Plate
2 tbsp. seasoning salt
2 tsp. garlic powder
Thyme
Poultry seasoning
Black pepper
Glass baking pan
Cooking spray
4 tbsp. butter
3 tbsp. lemon juice
Aluminum foil
Directions:
Directions:
Step 1
Pull out and discard any small pinfeathers that may still be attached to the turkey wings. Rinse the wings under cool water, pat them dry with a paper towel and lay them out in a single layer on a large plate.

Step 2
Mix together a combination of 1 to 2 tbsp. of seasoning salt and 1 to 2 tsp. of garlic powder. Poultry seasoning, dried thyme, fresh-ground black pepper and regular table salt may be included in your seasoning mixture in volumes ranging from a pinch to a full teaspoon each, to suit your taste preferences.

Step 3
Sprinkle the seasoning mix lightly over the turkey wings, allowing about 1/4 to 1/2 tsp. per wing. Turn the wings over and sprinkle to other side with a similar amount of seasoning.

Step 4
Coat a large glass baking pan with non-stick cooking spray. Arrange the seasoned turkey wings in a single layer in the pan. Place about a tablespoon of water per wing in the bottom of the pan.

Step 5
Melt 3 to 4 tbsp. of butter in the microwave. Stir 2 to 3 tbsp. of lemon juice into the butter. Drizzle half of the mixture over the wings, setting the remainder aside until later.

.
Step 6
Cover the pan with aluminum foil and place it in the oven. Bake turkey wings for 2 hours at 250 to 275 degrees Fahrenheit.

Step 7
Remove the pan from the oven and take the foil off the top. Drizzle the remaining butter and lemon juice mixture over the turkey wings.

Step 8
Return the pan to the oven, uncovered. Turn the heat up to 350 degrees. Bake the wings for 15 to 20 minutes or until they are a deep golden brown.

TAKE CARE
Wash your hands with hot, soapy water, as well as any utensils and surfaces that come in contact with raw turkey, to prevent contamination by foodborne organisms.

TIPS

Thaw frozen turkey wings thoroughly in the refrigerator before baking.
Reduce the amount of seasoning and butter, and add one or two sliced onions and a can of reduced-fat chicken broth to make a light, sauced version of baked turkey wings.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
2-3 hours
Personal Notes:
Personal Notes:
Al que no conoció pecado, por nosotros lo hizo pecado, para que nosotros seamos justicia de Dios en él.
~ 2 Corintios 5:21

 

 

 

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