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Chuckwagon Chili Recipe

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This recipe for Chuckwagon Chili is from Laurie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium onion, chopped
1 can kidney beans and juice
1 can mushrooms and juice
6 wieners, cut in 1/4 inch slices
2 medium carrots, sliced
1 can tomato soup
1 tsp salt
1/4 tsp pepper
1 tsp chili powder
Directions:
Directions:
Brown beef and onions in frying pan. Remove to large saucepan. Add rest of ingredients. Stir and bring to a boil. Let simmer, covered for an hour or so. Add water if it appears too dry and thick. Taste and add more chili if you so desire.
Number Of Servings:
Number Of Servings:
Serves 8
Personal Notes:
Personal Notes:
I do not use any kidneys beans because we don't like them.

 

 

 

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