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Blueberry Muffins Recipe

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This recipe for Blueberry Muffins is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Flour
1/3 Cup Sugar
2 tsp. Baking Powder
1/2 tsp. Salt
1 Lg. Egg (slightly beaten)
3/4 Cup Milk
1 Stick Butter or Margarine (melted)
1 Cup Blueberries (Fresh is best, but you can use frozen)
12 Cupcake Papers
Directions:
Directions:
Combine dry ingredients. Add egg, milk and melted butter until just combined. Gently fold in blueberries. Spoon into muffin pan lined with cupcake holders. Fill each one about 2/3 full.


Bake at 425 20- 25min.


**makes 1 doz.**

 

 

 

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