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Aunt Elsie's Asparagus Casserole Recipe

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This recipe for Aunt Elsie's Asparagus Casserole is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup cracker crumbs
3 beaten eggs
1 cup grated cheddar cheese
1 can asparagus tips, drained
1/4 cup milk
1/8 teaspoon pepper
1/2 teaspoon salt
1/2 stick softened butter
Directions:
Directions:
Reserve 1/3 cup cracker crumbs and enough melted butter to moisten the cracker crumbs. Set cracker crumbs aside. Mix all ingredients and put in buttered casserole. Put cracker crumbs on top of casserole. Bake in 350º oven for 30 to 35 minutes.
Personal Notes:
Personal Notes:
Try it, you'll like it.

 

 

 

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