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Potato Soup Recipe

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This recipe for Potato Soup is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups cubed potatoes
2 cups water
1 cup diced celery (optional)
1 cup thinly sliced carrots
1 cup chopped onion (optional)
2 teaspoons dried parsley flakes
4 cubes chicken bullion
1 teaspoon salt and pepper
1 tablespoon flour
1 cup grated cheddar cheese
3 cups milk
Directions:
Directions:
Combine first 9 ingredients and bring to a boil over medium heat. Cover and simmer until potatoes are tender. Mix 1 tablespoon flour with tablespoon of milk to make a paste and stir into soup.

Stir in remaining milk and grated cheese, cover and cook until it thickens.

 

 

 

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