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MILO CHOCOLATE CAKE Recipe

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This recipe for MILO CHOCOLATE CAKE is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11/4 cups of flour
1/2 cup of sugar
1/3 cup of water
2 eggs
1 teaspoon baking soda
1/2 teaspoon baking powder
A pinch of salt
1/2 cup of Melted butter
1 teaspoon of vanilla
1/2 cup of Milo (chocolate powder)
Chopped strawberries to garnish
Directions:
Directions:
Preheat your oven to about 350º F.

Mix all the dry ingredients in a separate bowl except the sugar.

Cream the whisked egg, melted butter, vanilla, water and sugar in a separate bowl.

Mix both dry and wet ingredients and incorporate air into the batter while mixing it in.

Grease the pan and pour in the mixture and put in the oven.

Bake for 30-45 minutes. To test if the cake is done, stick a toothpick in the middle and if it comes out moist, it still needs oven time but if it comes out dry its ready.

Sprinkle your chopped strawberries on the top of the cake and enjoy.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
Who shall separate us from the love of Christ? Shall tribulation, or distress, or persecution, or famine, or nakedness, or peril, or sword? ~ Romans 18:35

 

 

 

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