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Fennel spice rub Recipe

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This recipe for Fennel spice rub is from Cindy Harbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. fennel seeds
3 T. coriander seeds
2 T. white peppercorns
3 T. kosher salt
Directions:
Directions:
Add seeds in heavy pan over med heat and watch carefully, toss often so toast evenly.
When light brown and fragrant, pour onto plate to cool.
Grind when totally cool (add salt) to fine powder.
Store in tight glass jar in cool, fry place of freeze.7

 

 

 

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