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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup finely chopped onions (optional)
6 teaspoons butter
2 tablespoons flour
1/2 cup water
8 ounces of shredded Colby Cheese (can use Cheddar)
2 bunches broccoli cooked 4 to 5 minutes (can use 2 packs of thawed and drained frozen broccoli
3 well beaten eggs
1/2 cup cracker crumbs
Directions:
Directions:
If using onions, cook in 4 teaspoons butter. Stir in flour, and add water. Cook until mixture comes to a boil. Blend in cheese and broccoli, add eggs and mix gently. Pour into a buttered 2-quart baking dish.

Top with cracker crumbs and remaining butter. Bake in 325º oven for 30 minutes.
Personal Notes:
Personal Notes:
This was a really good broccoli dish.

 

 

 

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