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SIMPLE ROASTED PORK SHOULDER Recipe

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This recipe for SIMPLE ROASTED PORK SHOULDER is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tablespoons olive oil
3 tablespoons chopped garlic
Salt and freshly ground black pepper
1 (4 pound) pork shoulder
Directions:
Directions:
Preheat the oven to 425º F.

In a small bowl, mix together the olive oil, garlic, salt and pepper. Using a pastry brush, spread the mixture all over the pork shoulder.

Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325º F. Continue to cook until an instant-read thermometer inserted into the shoulder reads
185º F, about 4 hours. Remove the pork from the oven and let stand until cool enough to handle, about 30 minutes.

Recipe courtesy Aaron McCargo Jr.
Big Daddy's House
Number Of Servings:
Number Of Servings:
Varies
Preparation Time:
Preparation Time:
5 hours
Personal Notes:
Personal Notes:
Therefore do not cast away your confidence, which has great reward. For you have need of endurance, so that after you have done the will of God, you may receive the promise: ~ Hebrews 10:35-36

 

 

 

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