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7 Layer Jello Mold Recipe

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This recipe for 7 Layer Jello Mold is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 Sm Pkg of Jello (1 ea. green, yellow, red and orange)
1 Pint Sour Cream
2 Envelopes of Knox Gelatin
2 Cups Milk
1 Cup Sugar
2 tsp Vanilla

Directions:
Directions:
Lightly oil a 13X9 pan. Do one layer at a time and let set up before you do the next layer. Start with any color you like. Use 1 Cup boiling water and 1/2 Cup cold water for each package. Once all your different colored layers are done, in a medium saucepan bring 2 Cups milk to a boil. To the milk add 1 cup sugar, stirring until sugar is dissolved. Set aside. Dissolve Knox gelatin packets in 1/2 Cup cold water. Then add it to the milk mixture. Add your sour cream to milk mixture. Mix with an electric mixer until well blended. Let cool a little. Pour this over you other colored jello layers. Chill well.

 

 

 

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