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SWEET POTATO CASSEROLE Recipe

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This recipe for SWEET POTATO CASSEROLE is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FILLING
.
2 eggs
1 t. cinnamon
1 t. nutmeg
1 ½ c. sugar
1 T. flour ½ stick butter
½ c. evaporated milk
4 cups cooked sweet potatoes

.
.
TOPPING
1 T. flour
1 c. brown sugar
1 stick melted butter
1 ½ c pecan pieces
Directions:
Directions:
FILLING
Peel potatoes. Slice across the size of a half dollar. This will eliminate strings!) Mix all ingredients. Pour into a 13x9x2 pan.

.
TOPPING
Mix and spread on top of sweet potato mixture. Bake for 30 minutes at 350 degrees.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
Therefore do not cast away your confidence, which has great reward. For you have need of endurance, so that after you have done the will of God, you may receive the promise: ~ Hebrews 10:35-36

 

 

 

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