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CHICKEN SPAGHETTI Recipe

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This recipe for CHICKEN SPAGHETTI is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-1/2 to 5 lbs. chicken parts
8 oz. spaghetti
1/2 can cream of chicken soup
1/2 can cream of mushroom soup
1 small jar pimentos
1 small can evaporated milk
1/4 lb. shredded cheese or more
Directions:
Directions:
Boil chicken in water until tender. Cool and cut chicken in small pieces. Cook spaghetti in chicken broth. Mix all ingredients together & bake at 350ª until bubbly.

Recipe courtesy of Haroldetta Robertson
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
You have made known to me the ways of life; You will make me full of joy in Your presence. ~ Acts 2:28

 

 

 

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