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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Pear Salad Recipe

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This recipe for Pear Salad is from The Burrage Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Lettuce leaves
Large can of Bartlett pear halves
Mayonnaise
Grated cheddar cheese
Directions:
Directions:
On salad plates, place two or three pear halves on a bed of lettuce. Add a dollop of mayonnaise to top of pears and sprinkle with shredded cheddar cheese.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Me-Ma served this a lot with the roast for Sunday lunch but would compliment any meal.

 

 

 

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