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Lemon Chess Bars Recipe

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This recipe for Lemon Chess Bars is from Jana's Joy of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust-
1 3/4 c. flour
1/2 c. confectioners sugar
1 c. butter
Filling-
4 beaten eggs
2 c. granulated sugar
1/3 c. lemon juice
1/4 c. flour
1/2 t. baking powder

Directions:
Directions:
Crust- Sift flour and sugar. Cut in butter. Pat in bottom of 8 x 12 pan.
Bake at 350 for 20-25 minutes until crust becomes lightly browned.
Remove and pour lemon filling over browned crust - return to oven.
Filling - Beat 4 eggs. Add sugar, lemon juice, flour and baking powder.
Mix well. Add filling to top of crust and bake in oven for 20-25 more minutes until golden brown. Cool. Sprinkle powdered sugar over all..

 

 

 

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