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Six Layer Rhubarb Cake Recipe

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This recipe for Six Layer Rhubarb Cake is from Wright Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
White cake mix
1/2 cup brown sugar
Heaping 1/4 tsp. cinnamon
4 cup rhubarb chopped
3/4 cup sugar
4 cup miniature marshmallows
1 box strawberry jello
Directions:
Directions:
Mix a white cake mix & set aside. Make topping with brown sugar and cinnamon & set aside. Grease 9 x 13 pan and layer the following in order- chopped rhubarb, sugar, marshmallows, strawberry jello. Add cake mix batter then topping. Bake as cake mix. Store in fridge.

 

 

 

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