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TACO SOUP Recipe

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This recipe for TACO SOUP is from TEACHERS OF GOOD THINGS * THE BOOK OF RUTH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground meat
1 onion
or 1 bag Pic-Sweet frozen seasoning mix: onion, celery. green pepper
1 pkg. Taco Seasoning Mix
1 pkg. Ranch Style Dressing Mix
1 can whole corn, drained
2 cans sewed tomatoes (petite)
2 cans pinto beans
1 small can green chilies, chopped

Directions:
Directions:
Brown ground meat with onion (or frozen seasoning mix). Add taco seasoning mix, ranch style dressing mix. Stir well. Add drained corn, petite stewed tomatoes, pinto beans, chopped green chills.
Simmer 30 minutes. Serve with cornbread.

Recipe courtesy of Haroldetta Robertson

Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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