Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Cinnamon Cheesecake Fondue Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Cheesecake Fondue is from Katina's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ounces (1/2 cup) low-fat cream cheese, at room temperature
3/4 cup nonfat sour cream
2 tablespoons packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
Cut fresh fruit (apples, pears, cantaloupe, honeydew, pineapple, peaches, strawberries etc.)
Directions:
Directions:
Combine all the ingredients except the fruit in a medium bowl, mixing them vigorously with a whisk until completely smooth. For best, results, refrigerate for 30 minutes before serving.
Serve with the cut fresh fruit for dipping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

208W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!