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Brisket Recipe

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This recipe for Brisket is from Cruise Family Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-5 lb. brisket, trimmed
Worcestershire sauce
liquid smoke
MSG
garlic salt
celery salt
onion salt
savory salt
barbecue sauce
Directions:
Directions:
On double layer of heavy duty foil, pour some Worcestershire sauce and liquid smoke. Sprinkle with MSG, garlic salt, celery salt, onion salt and savory salt. Place brisket on seasoned foil, turning to coat both sides. Seal tightly in foil. Marinate 24 hours. Place in covered roaster. Bake for 3-4 hours at 325º. Pour off liquid. Pour barbecue sauce over brisket, reseal foil. Bake 1 - 1 1/2 hours at 250º. Cool before slicing.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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