Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Sour Cream Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sour Cream Chicken is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sour cream
1/4 cup lemon juice
4 teaspoons Worcestershire Sauce
4 teaspoons celery salt
1 teaspoon paprika
2 teaspoons salt
1/2 teaspoon pepper
2 minced garlic cloves or 1/4 teaspoon garlic salt
6 chicken breasts (boneless and skinless)
1/2 cup melted butter
Directions:
Directions:
On day before serving, combine the first 8 ingredients. Place the chicken breasts into the mixture, coating each breast well. Let stand overnight in refrigerator. Next Day: Preheat oven to 350º. Remove the breasts from mixture and roll them in bread crumbs. In greased baking dish, arrange the chicken in a single layer. Tuck the sides of each piece under before layering them side by side. Spoon the melted butter on the top. Bake for 1 and 1/2 hours.
Personal Notes:
Personal Notes:
Anything Aunt Ruby cooked was delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

56W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!