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Swedish Meatballs Recipe

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This recipe for Swedish Meatballs is from Just for Jessica, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can beef broth
2 cups sour cream
bread crumbs
2 teaspoons Worcestershire Sauce
1 package frozen meat balls
Directions:
Directions:
In large saucepan, stir half of the beef broth, sour cream and Worcestershire sauce until mixture is smooth.

Add meatballs and stir again.
Pour breadcrumbs over top.
Put lid on pan and simmer for 45 minutes, stirring occasionally.
Personal Notes:
Personal Notes:
Good served over rice or noodles

 

 

 

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