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Cookies - Lemon Tea Recipe

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This recipe for Cookies - Lemon Tea is from The Haase / Buente Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie:
1 2/3 cup flour
1/3 cup powdered sugar
1 cup butter softened
1 tsp vanilla

Filling:
1 egg, beaten
2/3 cup granulated sugar
2 - 3 tsp grated lemon zest
1 tsp cornstarch
1/4 tsp salt
3 tbsp lemon juice
1 tbsp butter
Coconut or powdered sugar
Directions:
Directions:
In medium bowl combine ingredients for the cookie; blend well. Chill dough for about one hour. Preheat oven to 350º. Shape dough into 1 inch balls, place 2 inches apart on an ungreased cookie sheet (or line with parchment). With thumb or forefinger make an imprint in the center of each cookie. Bake 8 - 10 minutes, until light brown; immediately remove from cookie sheet and cool on a wire rack.

Filling: Combine all ingredients except coconut or powdered sugar. Cook over low heat until smooth and thick. Cool. Top each cookie with about 1/4 teaspoon of filling. Sprinkle with powdered sugar or coconut.
Number Of Servings:
Number Of Servings:
2 - 3 dozen cookies
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Melts in your mouth!

 

 

 

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