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Hamburger Soup Recipe

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This recipe for Hamburger Soup is from Pitchford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
onion
seasoning salt
salt and pepper
garlic powder
water
4 cups V8 or vegetable juice
1 container Vegetable or beef broth
1 can tomato soup
3-4 stalks Celery
3-4 Potatoes
1/2 cup Mixed veggies
1 c instant rice Boil
any other veggies you like

Directions:
Directions:
1 lb hamburger and onion fried till brown,add spices like seasoning salt, salt and pepper, garlic powder In Dutch oven or soup pot fill Half full with water Add: V8 or vegetable juice 4 cups Vegetable or beef broth 1 container 1 can tomato soup Celery 3-4 stalks Potatoes 3-4 Mixed veggies 1/2 cup 1 c instant rice Boil Add hamburger or any other veggies you like Add more water if needed simmer just until veggies are tender Turn off .

Personal Notes:
Personal Notes:
I add sm pieces of kale at this point or spinach (optional)add lid until veggies have wilted and serve. Yummy!!! Serve with buns or garlic toast.

 

 

 

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