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Microwave Caramel Popcorn Recipe

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This recipe for Microwave Caramel Popcorn, by , is from The Weber Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Kay Van Wey

Category:
Category:

Ingredients:  
Ingredients:  
2 poppers of popcorn popped.
2 large brown grocery bags
1 cup brown sugar
1/4 cup corn syrup
1/2 tsp. salt
3/4 stick of butter

at the end of cooking add 1/2 tsp. of baking soda

Directions:
Directions:
pop 2 poppers of popcorn and set aside.
In a glass bowl combine the above ingredients(except baking soda)
microwave 1 minute and stir. Boil 1 minute and remove from microwave add 1/2 tsp. of baking soda. Pour over popcorn and stir Put in double lined grocery bag and shake well. microwave 1 1/2 min. Shake well. Microwave another 1-1 1/2 min. Take out quickly so it does not burn and cool on cookie sheets.



 

 

 

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