Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Strawberry Spinach Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Spinach Salad is from The Shong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup slivered almonds
2 T sugar
1 package (10 oz) fresh spinach, torn
1 cup fresh strawberries, sliced

DRESSING:
1 T canola oil (or olive oil)
1 T raspberry vinegar
1 green onion, finely chopped
1-1/2 tsp sugar
1-1/2 tsp worchester sauce
1 tsp poppy seeds
1/4 tsp salt
Dash paprika
Directions:
Directions:
In a large skillet, cook & stir almonds and sugar over low heat until sugar is dissolved and almonds are coated. Spread on foil to cool. Break apart.
In a large salad bowl. combine the spinach, strawberries and almonds. In a jar with a tight lid, combine the dressing ingredients and shake well. Drizzle over salad, toss to coat. Serve immediately. Yields: 10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!