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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Ca Pizza Kitchen Mac & Cheese Recipe

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This recipe for Ca Pizza Kitchen Mac & Cheese is from The Reed Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 Oz Rotini Pasta
8 oz Velveeta Cheese
1 1/4 c heavy whipping cream
2 tablespoons butter
Directions:
Directions:
Cook pasta in boiling water for 10-12 minutes until al dente
Meanwhile, cut the Velveeta into cubes and add it to the cream and butter in a large saucepan over low heat, stirring often
Drain pasta well and add it to Velveeta mixture and gently mix to coat.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 mins

 

 

 

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