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Creamy Baked Chicken Breasts Recipe

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This recipe for Creamy Baked Chicken Breasts is from Twin Oaks Senior Living Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 boneless, skinless chicken breasts
8 4"x4" sliced Swiss cheese
1 can cream of chicken soup - undiluted
1/4 c. dry white wine
1 c. herb seasoned stuffing mix
1/4 c. margarine - melted
Directions:
Directions:
Arrange chicken in a lightly greased 13x9 baking dish. Top with cheese slices. Combine soup and wine, stirring well. Spoon over chicken and sprinkle with the stuffing mix. Drizzle margarine over crumbs.
Bake at 350 degrees for 45-55 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
35-45 minute cook time.

 

 

 

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