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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chili Stack-Ups Recipe

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This recipe for Chili Stack-Ups is from A Second Peek into the Parsons Pantry, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. browned hamburger
1 onion diced
3 1/4 c. water
1 8 oz. can tomato sauce
1 6 oz. can tomato paste
2 tsp. sugar
1 tsp. oregano
1 tsp. cumin
1/4 c. taco seasoning
1/4 tsp. garlic powder
1 can black beans

Serve With:
avocado
sour cream
grated cheddar
diced tomatoes
Directions:
Directions:
Simmer uncovered for 30 minutes. Add 1/2 cup rice to mixture. Can add 4 oz. can diced green chilies, more rice and water if desired.

Serve over tortilla chips and add taco seasoning and toppings.

 

 

 

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