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Chicken Parmesan Recipe

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This recipe for Chicken Parmesan is from The Burroughs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Chicken Breasts
Italian Bread Crumbs
2 Large Can Tomatoes
1 Small can Tomato paste
Onions
Oil
Parmesan Cheese
Egg
1 1/2 T Sugar (Include all of this sugar)
1 Clove Garlic minced
1 T Basil
Parsley
Linguine
1/2 t Oregano
Mushrooms
2 Slices Mozzarella
Salt & Pepper
Directions:
Directions:
Saute onion in olive oil. Simmer tomatoes, paste, mushrooms, basil, oregano, parsley, salt & pepper, sugar. Add onions. Pound chicken breast till thin between wax paper. Dip in egg, then bread crumbs. Salt and pepper. Brown in olive oil with garlic in pan. Put 1/2 sauce in glass casserole dish, then chicken, then other 1/2 of sauce. Bake 20 to 30 minutes at 350º. Sprinkle with Parmesan and slice mozzarella cheese. Melt cheese and serve with linguine or fettuccine.

 

 

 

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