Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Baby Back Ribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baby Back Ribs is from The Burroughs Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Slabs Baby Back Ribs
Season Salt
1/2 C White Cooking Wine
1/2 C Coke
1/4 C Soy Sauce
1/4 C Brown Sugar
1/8 C Honey
1/8 C Cider Vinegar
Directions:
Directions:
Rub Both Sides of ribs slabs with season salt. Place ribs in oven at 280º for 2 to 4 hours till internal temp reaches 160º,turn ribs periodically. Mix all other ingredients in sauce pan and heat over medium heat. Dip ribs in sauce and wrap tightly in aluminum foil. Place back in oven for 1 hour at 280º.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

73W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!