Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Mary's Sweet and Sour Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mary's Sweet and Sour Chicken is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. chicken
8 oz. crushed pineapple
sm. can sliced water chestnuts
1/2 c. soy sauce
1 c. vinegar
3/4 c. sugar
1 tsp. ground ginger
2 T. cornstarch
1/2 chopped green pepper
Directions:
Directions:
Place chicken in shallow baking dish. In saucepan combine pineapple, soy sauce, sugar, vinegar, ground ginger, and cornstarch. Cook over medium heat until thick and bubbly. Pour hour of mixture over chicken. Bake at 400º for 30 minutes. Turn chicken and pour other half of sauce over it. Add green pepper and chestnuts. Bake 30 minutes. Serve over rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

160W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!