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Molasses Taffy Recipe

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This recipe for Molasses Taffy is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. molasses
1 tsp. vinegar
1/3 c. water
2 tsp. butter
Directions:
Directions:
Combine sugar, molasses, vinegar, and water in saucepan; mix thoroughly. Cook slowly until a small amount, when dropped in cold water forms a firm ball; add butter and cook slowly until a small amount forms a hard ball. Pour into a lightly buttered shallow pan; let stand undisturbed until cool enough to handle. Butter hands lightly. Pull. Cut into inch strips with scissors.

 

 

 

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