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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Sharon's Carrot Cake Recipe

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This recipe for Sharon's Carrot Cake is from The Slattery and Friends Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
2 C sugar
2 C grated Carrots
3/4 C vegetable oil
1 8 oz can mandarin oranges with liquid
1 C walnuts chopped
2 teaspoon Vanilla
2 C flour sifted
3 Teaspoon Cinnamon
1 teaspoon pumpkin pie spice
1 teaspoon salt optional
2 teaspoon soda
Directions:
Directions:
In a large bowl beat eggs well Beat insugar, then oil mix in Carrots, oranges, nuts and vanilla.

Sift-together dry ingredients, add to carrot mixture and blend
well. Pour into a GREASED 9x13 or round cake.pans and
bake 45-50 minutes @ 350 F
COOL
'" Note: you can add raisins and substitute oranges for
pineapple if desired.
" Frosting
4-5 oz cream cheese
1Tablespoon lemon juice
2 C powdered Sugar sifted
1/2 C butter

 

 

 

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