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Leadbetter Beer Batter for Fish Recipe

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This recipe for Leadbetter Beer Batter for Fish is from Stuff Your Face, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup beer
1/3 cup milk (use organic)
1/2 teaspoon baking powder
1 egg (use organic)

fish filets
flour to coat fish
oil or butter for frying
seasonings of choice such as Old Bay, pepper,garlic powder
Directions:
Directions:
1. Mix ingredients together except for flour.

2. Add seasonings of your choice to the flour.

3. Dip fish in flour, then in the beer/milk mixture.

4. Dip in flour again.

5. Pan fry fish in butter or oil.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Copied from a note in Mom's recipe drawer!

When cooking with oil, always avoid corn, canola & soy oils because they are genetically modified (GMOS) and not good for you. Also make sure that the oil you are using has a high smoke point so it doesn't break down and form free radicals that are also not good for you. There are numerous charts available on-line listing smoke points of oils!

 

 

 

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