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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

BEST SHRIMP YOU EVER ATE Recipe

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This recipe for BEST SHRIMP YOU EVER ATE is from Justine's Favorite Recipes Justine Lee Email:justine@triad.rr.com, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick of Margarine
1 Lemon
1 pack of dry Italian Seasoning
1 Bag of large shrimp (deveined)
Directions:
Directions:
Melt butter in glass baking dish. Slice lemon and layer on top of the margarine. (I get the seeds out). Layer the Shrimp on top of sliced lemons. Sprinkle the pack of dry Italian season over the shrimp.
Bake 350 degrees for 15 minutes.
Serves 4
Personal Notes:
Personal Notes:
This is the best shrimp you ever ate. I serve it with a baked potato.

 

 

 

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