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OYSTER STEW Recipe

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This recipe for OYSTER STEW is from Justine's Favorite Recipes Justine Lee Email:justine@triad.rr.com, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart of fresh oysters
1 stick of melted butter
2 quarts milk
1-5 oz can evaporated milk
Salt and Pepper to taste
Directions:
Directions:
Pour oysters with their broth into a saucepan; add butter. Cook over low heat until butter is melted and oysters' edges curl. Add milk,salt and pepper. Gently heat through without boiling.
Makes 8-10 Servings
Personal Notes:
Personal Notes:
Once a month my children come on Saturday evening for Oyster Stew and then we have a good game of cards. Such an enjoyable evening.

 

 

 

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