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"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Memeres Nuts and bolts Recipe

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This recipe for Memeres Nuts and bolts is from Jen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1 pkg Cheerios
* 1 pkg Shreddies
* 1 kg cashews
* 1 kg mixed nuts
* 3/4 lb BUTTER (not margarine)
* 2 cups pretzel sticks
* 1 tbsp Lawrys seasoning salt
* 1 tbsp old hickory salt (alder smoked salt from Epicure is a great sub, they stopped making hickory salt a very long time ago)
* 1 tsp marjoram
* 1 tsp summer savory
* 1/2 tsp onion powder/salt
* 1/2 tsp garlic powder/salt
* 1/8 - 1/4 tsp cayenne pepper
Directions:
Directions:
- In a very large baking pan mix cereal nuts and pretzels

- Mix seasonings in a bowl and sprinkle over top

- Cut butter into small chunks and spread over entire surface

- Cover and put into oven at 300-350 for 45 mins stirring every 15 mins

- When stirring TRY to get the crumbs from the bottom of the pan

- Remove from oven and cool
Personal Notes:
Personal Notes:
This recipe comes with a warning
May contain nuts and is very addictive
Detox not included

store in freezer. Then you can TRY not to eat them in one week flat! :-)

 

 

 

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