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Thimble Cookies Recipe

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This recipe for Thimble Cookies is from Alle Zum Essen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
½ cup sugar
1 egg separated
1 teaspoon vanilla
1 cup flour
¾ cup walnuts, finely chopped or ground
Directions:
Directions:
Cream butter and sugar. Add egg yolk and beat well. Add vanilla. Stir in flour until dough is smooth.

Make tiny balls; roll in unbeaten egg white and then in chopped nuts.

Using a floured thimble, make an imprint in the centre. Bake at 350º for 15 minutes. Fill indent with small amount of jam once baked.

 

 

 

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