Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Chicken Pot Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Pot Pie is from North Bay Elementary Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cooked chicken (leftover is ok) enough to cover bottom of a casserole dish
1 can chicken broth
1 can cream of chicken soup
1 stick of butter
1 cup self-rising flour
1 cup milk
1 bag of frozen mixed veges or canned
Directions:
Directions:
Cover the bottom of a casserole dish with chicken.
Then pour the mixed vegetables over it.
Mix the chicken broth and the soup together and pour over.
Then mix the milk, melted butter and the self-rising flour together and pour over the chicken.
bake at 350 degrees until done. (approx. 1 hour.)
Can be doubled

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!