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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Mock chicken liver Recipe

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This recipe for Mock chicken liver is from Bubbe's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c dried lentils
2 hard-boiled eggs
2 lg onions
6 whole shelled walnuts
oil
salt & pepper
Directions:
Directions:
cook lentils until soft; slice onions thin and saute till caramelized ( in oil or chicken fat); drain lentils; puree all ingredients in food processor till mixture is smooth; adjust salt & pepper; chill, best if kept overnight
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1/2 hr.

 

 

 

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