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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Irish Soda Bread Recipe

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This recipe for Irish Soda Bread is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour (sifted)
1/4 cup sugar
3 teaspoons baking powder
1/2 teaspoon baking soda
3 eggs slightly beaten
16 oz sour cream
pinch of salt
2 cups raisins
2 or 3 teaspoons caraway
Directions:
Directions:
Mix all dry ingredients. In a separate bowl add sour cream to slightly beaten eggs. Gradually add dry ingredients to wet

Fold raisins into mix then pour into lightly greased loaf pan

Bake at 350 degrees for approximately 55 minutes or when nicely browned

*Caraway seeds optional*

 

 

 

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