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Banana Bread - Food Processer Recipe

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This recipe for Banana Bread - Food Processer is from The Lusk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Very Ripe Bananas
1/2 cup margarine/ butter chilled
1 1/2 cups Ap Flour
3/4 cup Sugar
2 eggs
1/4 cup Milk
2 teaspoons Lemon Juice or Vinegar
1 teaspoon Baking Soda
1/2 teaspoon Salt

Optional- 1/2 cup walnut, or Pecans or
Cranberries,or
Chocolate Chips,
Directions:
Directions:
Preheat Oven 350º
Position knife in bowl.
Add bananas and margarine/ butter process 20 seconds.
Add remaining ingredients process 10 seconds, scrape sides adds nuts or chocolate chips process 2-3 more seconds.

Do not over process. Spray and line loaf pan with parchment.Turn into a 9x5" loaf pan.
Bake till middle springs back when gently touched about 55 to 60 minutes, cool before removing from pan.
Preparation Time:
Preparation Time:
90 minutes

 

 

 

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