Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Seafood Caserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seafood Caserole is from Generations of Love, Memories and Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 lb crabmeat (flaked)
1/4 lb shrimp (peeled and cleaned)
1.4 lb scallops
1 can cheddar cheese soup
Directions:
Directions:
Mix fish ingredients and place in greased casserole dish. Cover with soup and bake. Serve over Rice
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
You can use imitation crabmeat for this recipe and it is just as good.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1145W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!