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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Home Fries Recipe

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This recipe for Home Fries is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Potatoes, cut into even sized cubes
Bell peppers, diced, to your liking
Onion, diced, to your liking
Canadian Steak Seasoning
Canola Oil
Directions:
Directions:
1. Cube the potatoes. Heat oil in a cast iron skillet. Add the potatoes. Stir and turn the potatoes to prevent burning.

2. While the potatoes cook, diced the onions and peppers.

3. Once the potatoes look like they are close to being done (You can stick a fork in it, but it still sounds a little crunchy), add the peppers, onions, and steak seasoning.

4. Cook until the potatoes are cooked throughout and serve.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This is a recipe that you go by eye and by taste. You can make as much or as little as you'd like to your taste.

 

 

 

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