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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. margarine, softened (or 1/2 c. apple sauce for less fat)
2/3 c. milk
2 eggs
2 1/2 c. all-purpose flour
1 c. white sugar
2 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
2/3 c. mashed bananas (about 2 bananas)
1/2 c. chopped nuts

Directions:
Directions:
1. Spray bread machine pan with vegetable oil spray.

2. Premix ingredients in order listed. Place mixture in bread machine pan.

4. Select the Quick Bread/Cake cycle. Press Start. Check after 1 minute to see if mixture is well blended.

5. Cook until cake cycle stops. Remove pan, and cool completely before removing bread from pan.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 min

 

 

 

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